The ninth annual Taste of the Rams will take place at SoFi Stadium, home of the Los Angeles Rams, on Monday, September 16 at 6 p.m. Delicious food and beverages will be prepared by renowned chefs. Cooper Kupp and your favorite LA Rams players will attend this event. Hosted by 2021 Walter Payton NFL Man of the Year Award Winner, Andrew Whitworth. Proceeds benefit the essential work of the LA Regional Food Bank.
Taste of the Rams 2024
TASTE OF THE RAMS
Monday, September 16, 2024 | 6 p.m. | SoFi Stadium
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Cooper Kupp and your favorite LA Rams players will be in attendance.
Fight hunger by attending this event! Proceeds benefit the essential work of the LA Regional Food Bank.
2024 Featured Chefs
Deau Arpapornnopparat
Holy Basil
Originally from Thailand, Deau Arpapornnopparat opened Holy Basil with partner Joy Yuon.
Adrienne Borlongan
Wanderlust Creamery
Wanderlust Creamery is Los Angeles’ artisanal ice cream concept driven by a travel destination theme…
Erick Cayetano
Cork & Batter
Born in Oaxaca, Mexico, Chef Erick started working as a dishwasher without imagining that cooking would become his passion.
Sandra Cordero
Xuntos
Cordero is a James Beard WEL Fellow & co-founder of Regarding Her, a national nonprofit supporting women in hospitality.
Susan Feniger
Socalo
Iconic culinarian, author, and entrepreneur Susan Feniger may be best known for her Modern Mexican concept, and Border Grill restaurants.
Fern Kaewtathip & Noree Pla
Luv2Eat Thai
Luv2Eat Thai Bistro comes from chefs Fern Kaewtathip and Noree Pla, who are both originally from Phuket, Thailand…
Hiyoshi Kumeta
Hamasaku
Chef Kumeta, born in Japan, honed his culinary skills in the U.S., leading to his role as Executive Chef at Hamasaku under Chef Hiroyoshi’s mentorship.
Jackson Kalb
Ospi | Jemma | Jame
Chef Jackson Kalb from season 19 of Top Chef began his apprenticeship at the age of 13 at Melisse (2-star Michelin) in Santa Monica, CA.
Frank & Michelle La
Be Bright Coffee
Frank and his wife Michelle La opened Be Bright Coffee as a direct-to-consumer roasting company; their goal was to make coffee as easy as possible.
Dustin Lee
Chimmelier
Chimmelier was born out of a shared obsession for perfecting Korean fried chicken, brought to life by Dustin Lee, Kevin Son and Jeff Jun in April 2021.
David LeFevre
Local LA
David LeFevre is a veteran of the Los Angeles dining scene, often credited with transforming the culinary landscape of the South Bay.
Mary Sue Milliken
Socalo
Throughout a groundbreaking, nearly 40-year career, Mary Sue Milliken finds the key to her success in…
Kim Prince
Hotville Chicken
Kim Prince is a third-generation restauranteur with a knack for frying chicken. She recalls being the “pickle bucket girl” at the age of 8…
Steve Samson
Rossoblu and Superfine Pizza
Chef Steve Samson might not have realized he was fated for a life spent in kitchens, but his family and upbringing all led to that inevitable result.
SPONSORSHIP OPPORTUNITIES
To explore sponsorship opportunities similar to this one, please contact Roger Castle, Chief Development Officer at rcastle@lafoodbank.org or (323) 234-3030 ext. 147.
Our Sponsors
Presenting Sponsors
Legacy
Owen and Jami Witte
Fantasy Football
International paper
Los Angeles Rams
Gridiron
Amanda Massucci and Mike Wokosin
Honorable Mention
Douglas Herzbrun
Jen Huang
Michael Lesser
6 P.M. - 9 P.M. | Monday, Sep 16, 2024
The 9th Annual Taste of the Rams will take place at SoFi Stadium, home of the Los Angeles Rams, on Monday, 9/16/24. Join Honorary Chair Cooper Kupp for delicious food and beverages prepared by renowned LA chefs.