Employment opportunities at the Los Angeles Regional Food Bank.


Employment at the Los Angeles Regional Food Bank

The Mission of the Food Bank is to mobilize resources to fight hunger in our community. The Food Bank serves thousands of clients on a monthly basis. Since its inception, the Food Bank has distributed over 1.83 billion pounds of food, the equivalent of 1.53 billion meals. Los Angeles Regional Food Bank employees are hired because of their unique skills, diverse perspective, and their commitment to our mission. This means that each of us, working together, will do all that we can to fulfill our vision that no one goes hungry in Los Angeles County.

Culture and Values

The Los Angeles Regional Food Bank, is a mission-driven team with an unwavering commitment to mobilizing food resources for the most vulnerable in Los Angeles County. Our mission can not be achieved alone; we depend on teamwork and the strength of our diverse partnerships to accomplish our goals. Through continuous growth and innovation, our team works together to meet the increasingly complex challenges of food insecurity. The Food Bank also fosters an environment where the unique skills, capabilities, viewpoints and opinions of all employees are valued. We’re always looking for smart, friendly and service-driven people to help us fight hunger in LA County.

Our core values include: Respect, Stewardship & Accountability, Collaboration, Urgency, Service, Integrity and Diversity.

Our Teams


Experience our mission first-hand as we nutritionally empower children, seniors and families who are in need of food assistance.

Agency Relations and Product Donations

Develop and strengthen the diverse partnerships that make it possible for us to acquire food and feed our community.

Development and Communications

Raise funds to support our critical work, and energize our community to fight hunger by telling the story of the Food Bank.

Volunteer Management

Galvanize and recruit our community to take action against hunger through meaningful service opportunities that enable us to fulfill our mission.

Logistics, Operations and Inventory

Be at the helm of our mission’s inner workings and collaborate with key stakeholders to support the efficiency of our processes.

IT and Human Resources

Support the growth and development of our people by using tools and resources designed to inspire innovation, collaboration and creativity.

Finance and Accounting

Indulge your love of systems and numbers to promote transformational accounting and foster the health of our organization.

Benefits Overview

Our employees love working with the Food Bank not only for the opportunity to dedicate their work to a personally fulfilling cause but because we provide health benefits and a unique work-life balance that allows you to spend time with and care for the people you love the most. The Food Bank’s comprehensive benefits package includes:

Medical, dental, vision and flexible spending accounts
Employer-paid Life Insurance and Long Term Disability
403(b) retirement savings plan
Employee Assistance Program
Vacation Time: Two weeks for the first three years
Sick Time: Nine days per year
Holidays: Nine paid holidays per year, eligible upon the date of hire

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