The Mission of the Los Angeles Regional Food Bank is to mobilize resources to fight hunger in our community.

Our Vision is that no one goes hungry in Los Angeles County. To fulfill our mission, we source and distribute food and other products to those in need with the help of partnering agencies and Food Bank programs. We also conduct hunger education and awareness campaigns and advocate for public policies that alleviate hunger.

Since 1973, the Los Angeles Regional Food Bank has distributed more than 1.2 billion pounds of food. We provide food to 300,000 people on a monthly basis.

Our success in fighting hunger relies on our team of talented and dedicated individuals who work for our organization. Join our team as we continue to impact the lives of the people in our community.



The Major Gifts Director is responsible for personal cultivation and solicitation of gifts as well as donor
stewardship and recognition. The Director works closely with the President/CEO, Chief Development Officer, and Development Team to create a fund raising strategy to incorporate all communications, events and ongoing fundraising programs of the Food Bank. This role is instrumental in designing and implementing innovative strategies to build and maintain donor relationships throughout the community.

Learn more about the Major Gifts Director >


The Los Angeles Regional Food Bank (“Food Bank”) is seeking an entrepreneurial and strategic Chief Financial Officer (“CFO”) to provide leadership for the organization’s core financial and operational planning and in support of the strategies, goals and objectives established by the Board and President/CEO. This is an ideal opportunity for a seasoned, hands-on finance professional with solid management experience to further develop the infrastructure, and policies and procedures to sustain and contribute to the growth of a well-regarded mission-oriented non-profit organization. The CFO serves as a key member of the Senior Management Team and plays a critical role in both the day-to-day operations and long-term strategy development and implementation.

The Chief Financial Officer will lead all aspects of fiscal operations and oversee the Food Bank’s total operating budget of $35+ million. This will include oversight of the Finance & Accounting and Inventory Control teams, ensuring optimal service is provided internally and to community partners and customers. This leader will also be responsible for management evaluation, professional development, and succession planning. This position reports to the President/CEO and is part of a distributed workforce with offices in the City of Industry and Los Angeles, with the original headquarters in South Los Angeles, adjacent to Vernon. The CFO will be responsible for the overall direction, coordination, and evaluation of the Controller, and Inventory Control Director.

Learn more about the Chief Financial Officer >

Application Instructions:

If interested in one of these positions, please submit a resume with cover letter directly to  Please do not send resume only.

As a part of the Food Bank’s pre-employment screening process, all potential employees are subject to a Criminal Background Check.

The Los Angeles Regional Food Bank is proud to be an Equal Opportunity Employer.

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