The Mission of the Los Angeles Regional Food Bank is to mobilize resources to fight hunger in our community.
Our Vision is that no one goes hungry in Los Angeles County. To fulfill our mission, we source and distribute food and other products to those in need with the help of partnering agencies and Food Bank programs. We also conduct hunger education and awareness campaigns and advocate for public policies that alleviate hunger.
Since 1973, the Los Angeles Regional Food Bank has distributed more than 1.2 billion pounds of food. We provide food to 300,000 people on a monthly basis.
Our success in fighting hunger relies on our team of talented and dedicated individuals who work for our organization. Join our team as we continue to impact the lives of the people in our community.
The Facilities Maintenance Supervisor performs and schedules maintenance, repair, adjustment, and minor construction work in the basic trades to ensure that facilities and equipment are properly maintained. This position conducts regular tests to identify any irregularity in the electrical systems, machines, furniture, or other materials that are important for the functioning of facilities. Duties may fall into a variety of trade areas, including carpentry, painting, plumbing, electrical, mechanical, energy management, fire and life safety and locks. The Supervisor is also responsible for hiring, training and supervising maintenance personnel for the smooth running of upkeep or repair operations, ensuring compliance with all health and safety regulations and practices.
Under the direction of the Director of Marketing and Communications, the Marketing Content Manager supports the overall mission and goal of the Food Bank. By leveraging the best practices of inbound and content marketing, this position will generate marketing content designed to attract new constituents, and retain existing constituents. The Marketing Content Manager will generate written assets such as blog posts and print materials, as well as multi-media content. This position will also supervise editorial and project fulfillment calendars for content production and syndication, and collaborates with the Marketing and Communications Manager to synchronize editorial efforts with the social media calendar.
The Product Donations Service Representative will provide clerical support to the Product Donations team, ensuring accuracy of supporting documents for food donations and/or purchases. This position will also collaborate with internal and external teams to coordinate food pick-ups and deliveries.
The Agency Relations Coordinator will provide customer service support to prospective and participating agencies by assisting with the evaluation, enrollment, orientation and monitoring of existing and new agencies. This position will physically monitor prospective and participating agencies and provide technical assistance according to established guidelines. The Coordinator is also responsible for coordinating food deliveries on a weekly basis; collaborating with agencies and internal teams such as Inventory Control and Operations to find solutions to logistical challenges.
If interested in one of these positions, please submit a resume with cover letter directly to email@example.com. Please do not send resume only.
As a part of the Food Bank’s pre-employment screening process, all potential employees are subject to a Criminal Background Check.
The Los Angeles Regional Food Bank is proud to be an Equal Opportunity Employer.