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The Spuehlers became involved with the Food Bank more than 20 years ago, and during that time, they have helped provide enough food for 600,000 meals to those struggling with food insecurity in our community.

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CalFresh benefits thousands of families, but when the benefits deplete, the LA Regional Food Bank is there to help. Learn more here.

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1 in 4 children in LA County don’t know where their next meal is coming from. The Food Bank’s BackPack Program helps alleviate this problem. Learn more.

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The Los Angeles Regional Food Bank’s Backpack Program makes sure children and their families have something to eat over the weekend. Learn more here.

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The LA Regional Food Bank will serve lunch and breakfast to children in need through the USDA’s extension of the Summer Meal Program this summer. Read more.

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Learn how the LA Regional Food Bank is able to create the equivalent of 4 meals for each $1 donated.

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Marriott volunteers visited in early April to help prepare food kits which will be distributed throughout all of LA County.

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Hunger doesn’t discriminate. Learn more about the people that benefit from your support to the Los Angeles Regional Food Bank.

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Donald Goodman, Founder and President of Don Lee Farms, and Michael Flood, President and CEO of the LA Regional Food Bank, were honored by the Los Angeles Business Journal (LABJ) at its annual Nonprofit and Corporate Citizenship Awards.

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March 31, 2022 marks two years of this groundbreaking food program between Amazon and the LA Regional Food Bank.

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