CONTACT: Maricelle Ranola
323-234-3030, ext. 176
mranola@lafoodbank.org

 

LOS ANGELES REGIONAL FOOD BANK SUMMER FOOD SERVICE PROGRAMS

The Los Angeles Regional Food Bank provides enough food to feed 400,000 children annually. Some of that food is distributed through various summer programs throughout Los Angeles in accordance with the Summer Food Service Program (SFSP), which also operates during the school year.

The updated list and income guidelines in the link below provide the closed and open sites available, the types of meals offered, meal service start and end dates, meal service times and income requirements for closed sites. Open sites are places where any child can get a meal. Registration is required at closed sites.

Meal site schedule and income guidelines for closed meal sites.

In accordance with Federal law and U.S. Department of Agriculture policy, the Los Angeles Regional Food Bank is prohibited from discriminating on the basis of race, color, national origin, sex, age or disability.

Vendor # V900-00
CNIPS ID # 04093